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A vibrant bowl of seasonal vegetables, grains, and house-made dressing. Light, nutritious …
Pan-seared chicken breast in a rich cream sauce, served with roasted vegetables …
Fragrant Thai-style curry with tender chicken, coconut milk, fresh herbs, and jasmine …
Freshwater bream fillet, pan-fried to golden perfection. Served with lemon butter, greens, …
Slow-braised beef ribs fall-off-the-bone tender, served with buttery mash and a deep …
Fresh mixed greens, cherry tomatoes, cucumber, and house vinaigrette.
Silky roasted butternut soup with a swirl of cream and toasted pumpkin …
Classic South African baked sponge pudding soaked in a warm apricot sauce, …
Warm chocolate fondant with a molten dark chocolate centre, dusted with icing …
House-brewed hibiscus tea, chilled and lightly sweetened — refreshing and vibrant.
Chilled sparkling water — 500ml.
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